PUBBLICAZIONI SCIENTIFICHE

Zeta Research ha fornito il proprio supporto scientifico per l'elaborazione dei seguenti articoli scientifici pubblicati su riviste scientifiche di rilevanza internazionale:

  • Sonaglia, A.; Comoretto, R.; Pasut, E.; Treppo, E.; Del Frate, G.; Colatutto, D.; Zabotti, A.; De Vita, S.; Quartuccio, L. Safety of Biologic-DMARDs in Rheumatic Musculoskeletal Disorders: A Population-Based Study over the First Two Waves of COVID-19 Outbreak. Viruses 2022, 14, 1462. https://doi.org/10.3390/v14071462
  • Azzolina D, Vedovelli L, Gallipoli S, French M, Ghidina M, Lamprecht M, Tsiountsioura M, Lorenzoni G, Gregori D. Nutrients and Caloric Intake Associated with Fruits, Vegetables, and Legumes in the Elderly European Population. Nutrients. 2020 Sep 9;12(9):2746. doi: 10.3390/nu12092746. PMID: 32916924; PMCID: PMC7551243.
  • Dario Gregori, Honoria Ocagli, Corrado Lanera, Silvia Gallipoli, Giulia Lorenzoni, Systematic Review of Equations for Estimating Energy Requirement in the Elderly: Results and Future Perspectives, Current Developments in Nutrition, Volume 4, Issue Supplement_2, June 2020, Page 28, https://doi.org/10.1093/cdn/nzaa040_028
  • French MA, Lorenzoni G, Purnima, Azzolina D, Baldas S, Gregori D, Gulati A. Foreign Body injuries in children in India: Recommendations for prevention from a comparative analysis with international experience. Int J Pediatr Otorhinolaryngol. 2019 May 21;124:6-13. doi: 10.1016/j.ijporl.2019.05.020. [Epub ahead of print] PubMed PMID: 31151032.
  • Lorenzoni G, Minto C, Vecchio MG, Zec S, Paolin I, Lamprecht M, Mestroni L, Gregori D. Fruit and Vegetable Concentrate Supplementation and Cardiovascular Health: A Systematic Review from a Public Health Perspective. J Clin Med. 2019 Nov 8;8(11):1914. doi: 10.3390/jcm8111914. PMID: 31717327; PMCID: PMC6912365.
  • Gregori D, Azzolina D, Lanera C, Ghidina M, Gafare CE, Lorenzoni G. Consumers' attitudes before and after the introduction of the Chilean regulation on food labelling. Int J Food Sci Nutr. 2019 Nov;70(7):868-874. doi: 10.1080/09637486.2019.1567698. Epub 2019 Jun 4. PMID: 31163110.
  • Lorenzoni G, Rtskhladze IL, Vecchio MG, Zangurashvili L, Kankia N, Lomidze M, et al. Effect of TV advertising on energy intake of Georgian children: Results of an experimental study. Mediterranean Journal of Nutrition and Metabolism. 15 novembre 2017;10(3):183–92
  • Vecchio MG, Rtskhladze IL, Lorenzoni G, Zangurashvili L, Kankia N, Lomidze M, et al. Measuring brand awareness as a component of eating habits in children: The development of the IBAI questionnaire in Georgia. Mediterranean Journal of Nutrition and Metabolism. 15 novembre 2017;10(3):201–9.
  • Minto C, Vecchio MG, Lamprecht M, Gregori D. Definition of a tolerable upper intake level of niacin: a systematic review and meta-analysis of the dose-dependent effects of nicotinamide and nicotinic acid supplementation. Nutrition Reviews. giugno 2017;75(6):471–90.
  • Hochdorn A, Lorenzoni G, Soriani N, Rosati L, de Hoyos A, Dibildox J, et al. Is branding food promoting obesity? An investigation on children in San Luis Potosí. Vol. 67. 2017. 1 pag.
  • Vecchio MG, Loganes C, Minto C. Beneficial and Healthy Properties of Eucalyptus Plants: A Great Potential Use. The Open Agriculture Journal. 31 agosto 2016;10(Suppl 1: M3):52–7.
  • Gregori D, Vecchio MG, Lorenzoni G, Minto C, Gulati A. Functional Food in Emerging Markets: The Italy-India Joint Research Programme 2015. The Open Agriculture Journal. 31 agosto 2016;10(Suppl 1: M1):35–35.
  • Dario Gregori, MA, PhD,Simonetta Ballali , BA,Claus Vögele , PhD,Francesca Galasso , BS,Kurt Widhalm,Paola Berchialla , PhD &Ileana Baldi , PhD. What Is the Value Given by Consumers to Nutritional Label Information? Results from a Large Investigation in Europe. Journal of the American College of Nutrition. Volume 34, 2015 - Issue 2. https://doi.org/10.1080/07315724.2014.899936";
  • Vecchio, M.G., Paramesh, E.C., Paramesh, H., et al., Types of Food and Nutrient Intake in India: A Literature Review. Indian J Pediatr, 2014.
  • Vecchio, M.G., Ghidina, M., Gulati, A., et al., Measuring Brand Awareness as a Component of Eating Habits in Indian Children: The Development of the IBAI Questionnaire. Indian J Pediatr, 2014.
  • Gregori, D., Ballali, S., Vogele, C., et al., Evaluating food front-of-pack labelling: a pan-European survey on consumers' attitudes toward food labelling. Int J Food Sci Nutr, 2014. 65(2): p. 177-86.
  • Mansi N, D'Agostino G, Scirè AS, Morpurgo G, Gregori D, Gulati A, Damiani V. Allergic Rhinitis in Children: A Randomized Clinical Trial Targeted at Symptoms. Indian J Otolaryngol Head Neck Surg. 2014 Dec;66(4):386-93. doi: 10.1007/s12070-014-0708-4. Epub 2014 Feb 11. PMID: 26396949; PMCID: PMC4571470.
  • Gregori D, Ballali S, Vecchio MG, Sciré AS, Foltran F, Berchialla P. Randomized Controlled Trials Evaluating Effect of Television Advertising on Food Intake in Children: Why Such a Sensitive Topic is Lacking Top-Level Evidence? Ecol Food Nutr. 2014 September-October;53(5):562-577. doi: 10.1080/03670244.2014.883976. PMID: 25105865.
  • Vecchio, M.G., Ghidina, M., Gulati, A. et al. Measuring Brand Awareness as a Component of Eating Habits in Indian Children: The Development of the IBAI Questionnaire . Indian J Pediatr 81, 23–29 (2014). https://doi.org/10.1007/s12098-014-1447-y
  • Vecchio, M.G., Berchialla, P., Didier, N., et al., The IBAI instrument to assess brand awareness toward food in children: the Chile adaptation The Open Obesity Journal, 2013. 5 (Suppl 1: M4): p. 30-35.
  • Gregori, D., Ballali, S., Vecchio, M.G., et al., How to Communicate Nutritional Information to People: the Attitudes of Chile Population Toward Food. The Open Obesity Journal, 2013. 5(Suppl 1: M5): p. 36-42.
  • Gregori, D., Ballali, S., Gafare, C.E., et al., Investigating the obesogenic effects of marketing snacks with toys: an experimental study in Latin America. Nutr J, 2013. 12(1): p. 95.
  • Snidero, S., Soriani, N., Baldi, I., et al., Scale-up approach in CATI surveys for estimating the number of foreign body injuries in the aero-digestive tract in children. Int J Environ Res Public Health, 2012. 9(11): p. 4056-67.
  • Gregori, D., Foltran, F., Ghidina, M., et al., Familial environment in high- and middle-low-income municipalities: a survey in Italy to understand the distribution of potentially obesogenic factors. Public Health, 2012. 126(9): p. 731-9.
  • Franchin, L., Zobec, F., Ghidina, M., et al., Measuring brand awareness as a component of eating habits in children: the development of the IBAI (International Brand Awareness Instrument) Italian version. Progress in Nutrution, 2012. 14(2): p. 132-140.
  • Franchin, L., Donati, C., Benelli, B., et al., "Suprises" in food confectionary: cognitive and emotional effects on the child. The Open Behavioral Science Journal, 2012. 6: p. 8-44
  • Damiani, V., Camaioni, A., Viti, C., et al., A single-centre, before-after study of the short- and long-term efficacy of Narivent(®) in the treatment of nasal congestion. J Int Med Res, 2012. 40(5): p. 1931-41.
  • Foltran, F., Passali, F.M., Berchialla, P., et al., Toys in the upper aerodigestive tract: new evidence on their risk as emerging from the Susy Safe Study. Int J Pediatr Otorhinolaryngol, 2012. 76(Suppl 1): p. 61-6
  • Gregori, D., Foltran, F., Verduci, E., et al., A genetic perspective on nutritional profiles: do we still need them? J Nutrigenet Nutrigenomics, 2011. 4(1): p. 25-35.
  • Gregori, D., Foltran, F., Ghidina, M., et al., The "snacking child" and its social network: some insights from an Italian survey. Nutr J, 2011. 10: p. 132.
  • Gregori, D., Foltran, F., Ghidina, M., et al., Understanding the influence of the snack definition on the association between snacking and obesity: a review. Int J Food Sci Nutr, 2011. 62(3): p. 270-5.
  • Franchin, L., Donati, C., Benelli, B., et al., Interaction of children with toys to be assembled: a way to promote the development of cognitive and manual skills? The Ergonomics Open Journal, 2011. 4: p. 55-60.
  • Foltran, F., Gregori, D., Franchin, L., et al., Effect of alcohol consumption in prenatal life, childhood, and adolescence on child development. Nutr Rev, 2011. 69(11): p. 642-59.
  • Foltran, F., Verduci, E., Ghidina, M., et al., Nutritional profiles in a public health perspective: a critical review. J Int Med Res, 2010. 38(2): p. 318-85.